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Herbal Extract · Ayurvedic Rasayana

Shatavari Extract
Asparagus racemosus

Asparagus racemosus Willd. · Family: Asparagaceae · Root Extract

Ayurveda's premier adaptogen for women's health — standardised for steroidal saponins (Shatavarins I–IV) at 20%, 40% and 60%. Trusted by supplement, functional food, and pharma formulators worldwide. GMP, ISO, and USDA Organic certified supply from India.

20% · 40% · 60% Saponins GMP Certified USDA Organic Available Halal & Kosher Non-GMO Water-Soluble Grade
Shatavari root extract powder (Asparagus racemosus) standardised to 40% saponins — yellowish-brown fine powder, SV Botanica India

Actual Product

Asparagus racemosus · 40% Saponins · Actual Batch
3 Grades
20% · 40% · 60% Saponins
24–36 Mo
Shelf Life
GMP · ISO
Certified Facilities
Organic
USDA NOP Available
25 kg MOQ
Min. Order Quantity
10–15 Days
Lead Time

What is Shatavari Extract?

The Ayurvedic "Queen of Herbs" — a 3,000-year legacy in women's wellness

Shatavari (Asparagus racemosus) is one of the most revered herbs in the Ayurvedic pharmacopoeia, classified as a Rasayana — a rejuvenating tonic that promotes longevity, vitality, and resilience. Its Sanskrit name translates to "she who possesses a hundred husbands," a traditional reference to the herb's profound support for female reproductive health and vitality.

The primary bioactive compounds are steroidal saponins known as Shatavarins (particularly Shatavarin I, II, III, and IV), along with isoflavonoids, alkaloids (asparagamine A), polysaccharides, mucilage, and flavonoids including quercetin and rutin. These compounds collectively underpin Shatavari's phytoestrogenic, adaptogenic, immunomodulatory, and gastro-protective properties.

SV Botanica sources Shatavari roots from certified cultivation zones in Madhya Pradesh and Rajasthan — regions recognised for producing roots with consistently high saponin content. Our extraction process uses a validated water-ethanol system to preserve the full saponin profile, yielding a clean, yellowish-brown fine powder that disperses readily in formulations.

We supply leading supplement brands, Ayurvedic manufacturers, functional food companies, and contract formulators across Europe, the USA, the Middle East, and Southeast Asia. New buyers can start with our Shatavari extract buyer's guide for sourcing and specification benchmarks.

Active Constituents

Key phytochemicals driving Shatavari's therapeutic profile

Shatavarins I–IV

Steroidal glycosides — the primary marker compounds. Shatavarin IV is most studied for phytoestrogenic and galactagogue activity.

Asparagamine A

A unique polycyclic alkaloid with documented immunostimulant and anti-tumour effects in preclinical models.

Racemosol & Racemofuran

Isoflavonoids providing antioxidant and anti-inflammatory activity, complementary to the saponin fraction.

Mucilaginous Polysaccharides

Demulcent fraction responsible for gut mucosa protection and prebiotic activity — key for digestive health formulations.

Quercetin & Rutin

Flavonoids contributing antioxidant, anti-inflammatory, and vascular-toning effects.

Saponins (Marker)

Quantified gravimetrically at 20%–60% in standardised grades. Total saponin content is the primary CoA specification.

Health Benefits & Research Backing

Evidence from Ayurvedic texts, clinical studies, and ethnopharmacological research

Women's Hormonal Health

Phytoestrogenic Shatavarins modulate oestrogen receptor activity, supporting hormonal balance across the reproductive lifespan — from menstrual irregularity to perimenopause. Clinical evidence shows improvement in menopausal vasomotor symptoms.

Ref: Sharma S et al., 2011; J Ethnopharmacol
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Lactation Support (Galactagogue)

One of the most clinically studied uses. Shatavari increases prolactin levels and breast milk production in breastfeeding women. A double-blind RCT showed significant increases in milk volume versus placebo at 500mg/day standardised extract.

Ref: Mortel M & Mehta SD, 2013; J Altern Complement Med
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Adaptogenic Stress Relief

Shatavari modulates HPA axis activity, reducing cortisol-driven stress responses. Racemosol and saponins support neurotransmitter balance. Used alongside Ashwagandha in female-specific adaptogen blends for fatigue and anxiety.

Ref: Bhatnagar M et al., 2005; Neurochem Res
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Immune Modulation

Asparagamine A and polysaccharides upregulate macrophage activity and NK cell proliferation. Traditional use as a post-illness restorative is now supported by preclinical immunology data showing enhanced cytokine production.

Ref: Gautam M et al., 2004; J Ethnopharmacol
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Digestive & Gut Health

The mucilaginous polysaccharide fraction coats and soothes GI mucosa, reducing hyperacidity and gastric ulcer formation. Prebiotic effects support healthy gut microbiome diversity — a growing application in gut-health supplement categories.

Ref: Alok S et al., 2013; J Trad Complement Med

Anti-ageing & Cellular Antioxidant

Quercetin, rutin, and racemofuran provide potent free radical scavenging activity. The Rasayana classification in Ayurveda correlates with modern anti-ageing research showing reduced oxidative stress markers in vivo.

Ref: Kamat JP et al., 2000; Free Radic Res

For a formulator-focused breakdown of actions and pairings, see Shatavari vs Ashwagandha for women's health.

Available Grades & Standardisations

Select the right standardisation and form for your formulation requirement

Grade Saponin Content Form Best For Certifications
Standard 20% Entry ≥20% total saponins (gravimetric) Fine powder, ≥95% through #40 mesh Food supplements, Ayurvedic formulations, herbal teas GMP, ISO, FSSAI
Standard 40% Popular ≥40% total saponins (gravimetric) Fine powder, ≥95% through #40 mesh Women's health capsules, functional beverages, nutraceutical blends GMP, ISO, Halal, Kosher
High Potency 60% Premium ≥60% total saponins (gravimetric) Fine powder, 100% through #40 mesh Pharmaceutical-grade formulations, clinical-dose supplements GMP, ISO, Halal, Kosher
Organic 40% Organic ≥40% total saponins (gravimetric) Fine powder, ≥95% through #40 mesh Organic-certified product lines, EU/US natural market USDA NOP, EU Organic, GMP, ISO
Water-Soluble Grade ≥20% saponins equiv. Granular / spray-dried Beverages, shots, effervescent tablets, sachets GMP, ISO, FSSAI, Food-grade

Representative batch assays on file: 20% grade — 21.5% saponins (CoA SVB-COA-AR20-0625-01); 40% grade — 41.35% saponins (CoA SVB-COA-ST40-0426-01); 60% grade — 61.7% saponins (CoA SVB-COA-AR60-1125-01). Custom standardisations and mesh sizes available for orders ≥100 kg.

Technical Specifications

Full analytical profile — Standard 40% Saponins grade (representative batch SVB/ST40/2604-01)

ParameterSpecificationTypical Result
Botanical SourceAsparagus racemosus Willd.Conforms
Plant FamilyAsparagaceae
Part UsedTuberous roots (dried)
Identification (TLC)Positive vs. referencePositive
Marker CompoundTotal steroidal saponins (Shatavarins)
Assay MethodGravimetric (on dry-weight basis)
Total SaponinsNLT 40.0% (Standard 40% grade)41.35%
AppearanceYellowish-brown fine powderConforms
Odour & TasteCharacteristic; slightly sweetConforms
Particle SizeNLT 95% through #40 mesh96.98%
Loss on Drying (105°C)NMT 10.0% w/w2.78%
Ash ContentNMT 10.0% w/w1.92%
Bulk DensityNLT 0.25 g/mL0.771 g/mL
pH (1% aqueous solution)3.0–7.05.26
Solubility in WaterNLT 85% w/w98.51%
Heavy Metals (ICP-MS)Pb ≤1.0 · As ≤1.0 · Cd ≤0.3 · Hg ≤0.1 ppmComplies
Residual SolventsComply with USP <467> limitsComplies
Pesticide ResiduesCompliant with EU MRL (EC 396/2005)Complies
Total Plate CountNMT 1,000 CFU/g223
Yeast & MouldNMT 100 CFU/g29
E. coli / Salmonella / S. aureusAbsentAbsent
Shelf Life24–36 months (sealed, ≤25°C, <60% RH, dark)
Packaging25 kg HDPE drum with inner PE liner; 500 kg FIBC on request

Total saponins are quantified gravimetrically — the industry-standard method for total steroidal saponins. A defined Shatavarin IV assay by HPLC/HPTLC is available on request for pharma-grade specifications. A current Certificate of Analysis, MSDS, and allergen/Non-GMO declarations are issued with every batch. Specifications for 20% and 60% grades available on request.

Applications by Industry

Where Shatavari Extract delivers measurable formulation value

Women's Health Supplements

  • Hormonal balance capsules
  • Menopause symptom relief
  • Fertility & cycle support
  • Postnatal recovery blends
  • PCOS management formulas

Lactation & Postnatal

  • Breastfeeding support capsules
  • Galactagogue beverage mixes
  • Postnatal nutrition bars
  • Lactation teas & tonics

Adaptogen & Stress

  • Female-targeted adaptogen blends
  • Ashwagandha + Shatavari combos
  • Cortisol balance formulations
  • Energy & vitality supplements

Functional Food & Beverage

  • Ayurvedic wellness drinks
  • Functional latte blends
  • Herbal teas & infusions
  • Protein bars & snacks
  • Fortified dairy products

Pharma & Clinical

  • Gynaecological formulations
  • Phytopharmaceutical preparations
  • Ayurvedic proprietary medicines
  • Hospital nutrition supplements

Gut Health & Digestive

  • Gastric mucosa support supplements
  • Prebiotic gut health blends
  • IBS & acid reflux formulations
  • Demulcent herbal combinations

Quality Assurance & Sourcing

From root to finished extract — traceable, tested, certified

Raw Material Sourcing: Shatavari roots are sourced from authenticated Asparagus racemosus cultivation under Good Agricultural and Collection Practices (GACP). Our primary sourcing regions — Madhya Pradesh and Rajasthan — are selected for consistent saponin expression. Botanical authentication is performed by our in-house taxonomist using macroscopic, microscopic, and TLC fingerprinting against pharmacopoeial standards (Ayurvedic Pharmacopoeia of India).

Manufacturing: Extraction is carried out in GMP-certified facilities (WHO-GMP and ISO 22000 audited) using validated water-ethanol parameters. Drying is performed under controlled temperatures to preserve saponin integrity. Each batch runs through a full QC battery — gravimetric saponin assay, TLC fingerprint, heavy-metals ICP-MS, pesticide-residue GC-MS/LC-MS, and a full microbiological panel — before release.

Documentation: Every shipment comes with Certificate of Analysis (CoA), MSDS, Allergen Declaration, BSE/TSE-free statement, Non-GMO affidavit, Country of Origin Certificate, and Phytosanitary Certificate. Halal, Kosher, USDA Organic, and EU Organic certificates are available for the appropriate grades. Procurement teams can reference our Shatavari supplier evaluation guide when qualifying vendors.

Certifications

Full compliance for global B2B supply

GMP Certified Facility (WHO-GMP)
ISO 22000 Food Safety Management
USDA National Organic Program (NOP)
EU Organic Certification
Halal Certified (on request)
Kosher Certified (on request)
FSSAI Licensed Manufacturer
APEDA Registered Exporter
Non-GMO Compliant
EU MRL Pesticide Compliant

Regulatory & Compliance Notes

Key information for global product registration and labelling

European Union

Shatavari Extract is permitted in food supplements in the EU with a documented history of use prior to May 1997 (not classified as Novel Food). Labelling must comply with Regulation (EU) 1169/2011. Botanical declaration as Asparagus racemosus root extract is standard.

United States

Classified as a dietary ingredient under DSHEA (21 CFR Part 111). No pre-market approval required for dietary supplements. Facility registration under the FDA is required for importers. Structure-function claims are permissible with 30-day FDA notification and substantiation.

India & Other Markets

Recognised as a classical Ayurvedic ingredient under the Drugs and Cosmetics Act, and FSSAI-compliant for food-supplement use under the FSS (Health Supplements) Regulations 2022. Widely accepted in the Middle East (Halal grades), Southeast Asia, Australia (TGA listed), and Canada (NHPD).

Shatavari Resources & Guides

Deep-dive articles for formulators, buyers, and brand owners

Related Products

Frequently co-formulated with Shatavari Extract

Frequently Asked Questions

Technical and commercial questions answered by our ingredients team

Source Shatavari Extract from India's Trusted Exporter

GMP-certified, lab-tested, fully documented supply. Conventional and USDA Organic grades available. Minimum order 25 kg. Samples available for qualified buyers.

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